GETTING MY EZ GREEN SCREEN CRACK TO WORK

Rather than using seasoned flour to make this fried chicken, this recipe mixes pulverized corn flake crumbs with a blend of herbs and spices to make a crispier, crunchier coating that retains up when smothered in gravy.Crunchy bacon. Reserve half the cooked bacon and sprinkle it within the baked green beans. It provides a delightful crunch to this